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13 Mar

Is the shrimp head part “shit” or “yellow”? Many people have made a mistake, don’t be stupid and don’t know!

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Is the shrimp head part "shit" or "yellow"? Many people get it wrong, don't be stupid and don't know! When I think of seafood, besides being expensive, it is hard to eat. Due to the wide variety of seafood, the body structure is also very different from that of land creatures, so each seafood has its own way of eating. Many seafoods are delicious and have very high nutritional value. Take shrimp, for example. Tens of thousands of different species of shrimp are eaten here every year. Most gourmets love their fine meat and delicious taste. The price of shrimp is also relatively close to the people, and…

13 Mar

Don’t just make glutinous rice flour dumplings, try these 4 ways, simple and delicious, adults and children like it

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I believe that most people have eaten glutinous rice flour. It is a common ingredient in our daily life. The glutinous rice balls we usually eat are made of it. The taste is soft and glutinous, and it is particularly chewy. When I was young, I could often eat big glutinous rice dumplings made by my grandma. One bite, full of peanut and sesame fillings, fragrant, soft and glutinous, very satisfying! In fact, glutinous rice flour can not only be used to make glutinous rice balls, but try these 4 ways. There are snacks and staple food soups. They are…

13 Mar

One to nourish the liver and kidney, and the other to prevent anemia! In spring, don’t forget to eat it often! Enhance immunity, less sickness

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One to nourish the liver and kidney, and the other to prevent anemia! In spring, don't forget to eat it often! Build up your immune system and get less sick! When spring comes, relatives and friends around you will take advantage of the weekend to go outdoors to enjoy flowers, and you can often see beautiful flowers in the circle. In spring, the weather is getting warmer and everything is recovering, and all kinds of spring vegetables can be seen on the market. Which ingredients to eat in which season, follow the season, will help your health. Not only that, but in spring, you can…

13 Mar

How to make pancakes soft and multi-layered, and not hard when cold? Street stall boss core recipe sharing

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Everyone knows that there are so many delicacies made with flour in life, such as buns with fillings, steamed buns without fillings, strong noodles, and soft scones. I make it from time to time, and the family enjoys eating it, not to mention how happy it is. Even the editor likes to eat pasta after going out to work. There are often small vendors making pancakes in the place where I work. I buy them and eat them while walking after work. It’s really very happy. However, the uncle who sells pancakes will retire and return to his hometown. He…

13 Mar

Bought hairtail, which is better, black eyes or yellow eyes? The old fisherman teaches 3 tricks, the hairtail fish tastes fresh

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Which one is better to buy hairtail, black eyes or yellow eyes? The old fisherman teaches 3 tricks. The fresh taste of hairtail fish is just right. Hello everyone. I am Brother Qi and I am talking about food. Hairtail meat is delicious, nutritious, and easy to cook. People of all ages like to eat it. When you buy hairtail, many people like to eat wide ones, thinking that the meat is thick and affordable, but haven’t you found that hairtails with thick meat are more woody, and they don’t have a serious hairtail taste. Some elderly people prefer the narrow ones,…

11 Mar

Moutai employees took self-portraits of the canteen, causing heated discussions, and netizens ridiculed: Don’t come to Moutai for dinner?

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If you want to say that China's most famous wine company, it must be Moutai, which can sell 1272.<> billion a year, and ordinary people can't buy it if they want to. As the saying goes: back against a big tree to enjoy the shade, to be able to work in Moutai, is also the dream of many people. Everyone thinks that the company makes so much money, the treatment of employees must be good, think that the salary will not be low, and the food in the canteen is also good. But recently, there have been several selfies of…

11 Mar

Chinese chili丨Cloud night talk

Linkpiz.com0 CommentsNEWSCHINA

The entry of chili peppers into mainstream seasoning is at least after the "Daoguang", and it has not been more than two hundred years ago. The "big cafeteria" at the entrance is now the "Spicy Tiger Hall". Originally, one-twentieth of the dishes were spicy, but now nine-tenths of the dishes are spicy, and there is almost no place to sink. Heavy taste is sweeping the north and south with the momentum of destruction and decay, so that Shanghai's local cuisine has also been reduced to the spicy gang, and the hustle and bustle of "can't be spicy" is full of…

10 Mar

This is the best way to make chili peppers, the ingredient is a handful of chili peppers, the method is super simple

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Hello everyone, I am Ah Fei of the first cuisine, changing the meal starts from paying attention to Ah Fei and diversifying your table. Today I will share with you the method of tiger skin chili, this dish can be called a rice artifact, spicy and appetizing. Take a bite of warm and refreshing. If you like it, please collect it! 500g green chili pepper, after cleaning, cut off the roots. Cut the garlic into slices, the ginger into shredded ginger, and the green onions into shredded green onions. 5 grams of green thread pepper, 5 grams of millet pepper,…

10 Mar

Tired of eggplant in winter? Teach you new methods, no stir-frying, no stewing or frying, and it is more fragrant than braised pork

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Tired of eating eggplant in winter? Teach you a new method, not roasted, stewed or stir-fried, more fragrant than the braised pork on the table. Eggplant, called liushu by Jiangsu and Zhejiang people and dwarf melon by Cantonese people, is a good homemade ingredient. The color is generally purple or purple-black, but there are also pale green or white varieties. Depending on the variety, each has its own unique method. Common foods in daily life are stewed with soy sauce and fish, but no matter how delicious things are, there are always times when they get tired of eating. Today…

10 Mar

What are the ten most distinctive bowls of noodles in China? Which are the first in your heart

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As a major food country, China's cuisine is dazzling and countless. There are eight famous dishes, well-known Chinese and foreign special noodles, authentic local characteristics. Chinese cuisine is also second to none in the world. I lingered and was obsessed with Chinese food. Today we will talk about the main characteristics of many Chinese cuisines, which make many people salivate and can't stop. Chinese characteristics, see which one you know, which one is in the first place in your heart, Welcome to comment in the comment area, we learn from each other and make progress together. 1. Lanzhou beef noodles…