It’s Chinese New Year, eat shrimp like this, it’s so beautiful that you can’t bear chopsticks, all the children love it

Hello everyone, I am Jiaojiao who loves to eat. It is said that the power of the people is powerful. On the road of researching food, there are really many tricks! Yesterday, a friend around me introduced a new way to eat shrimp. The moment I saw the picture, I was immediately attracted by it. I couldn’t help but go to buy the ingredients as soon as possible and arrange it.

The children in the family like to eat shrimp very much, boiled, steamed, sweet and sour, deep-fried… make it for the children in different ways, and the children are always happy to eat it!

I have been cooking for so many years, this is the first time I have made this method, it tastes like QQ bouncy, the taste is superb, will you be amazed when guests come to your home? Such a big red plate is very pleasing to entertain relatives and friends during the Spring Festival. Let’s arrange it quickly. Let’s take a look at how it is done!

Ingredients: shrimp, noodles, white sesame, chopped green onion

Ingredients: cooking oil, barbecue sauce


1. Remove the thread, head and shell of the bought prawns.

2. Wrap the processed shrimp with a layer of noodles.

3. Heat the oil in the pot, the oil temperature is 50% and fry in the pan for about 6 minutes.

4. Leave some oil in the pot, add a proper amount of barbecue sauce and white sesame.

5. Pour in the fried prawns, stir evenly, sprinkle some chopped green onion before serving, and the delicious prawns are ready.



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