FOOD & DRINK

Asia food – How to cook gourd with tofu oil sauce, ship stock fish, chicken legs stir-fried mushrooms
24 May

Asia food – How to cook gourd with tofu oil sauce, ship stock fish, chicken legs stir-fried mushrooms

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Stock fish Substance: Carp, garlic sprouts, celery, millet peppers, ginger slices, beer, black soy sauce, salt, chicken essence, MSG, vegetable oil training: 1. Squid after cleaning, flower knives on both sides of the fish, put in the pot, add the chopped ginger, spring onions, cooking wine to mix well, marinate for 20 minutes. 2. Heat the oil pan, when the oil is 70% hot, put the sliced ginger in the frying for aroma and put the fish in the golden frying on both sides. 3. Pour in the beer and water, cook over a low heat for 8 minutes, pour…
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Asia food – Practice celery enoki mushrooms, spicy chicken legs, stuffed peppers and octopus
24 May

Asia food – Practice celery enoki mushrooms, spicy chicken legs, stuffed peppers and octopus

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Flammulina Celery Material Celery, Enoki Mushrooms, Salt, Fresh Vegetables, Sesame Oil Practise 1. Remove the roots, leaves and wash the celery 2. Remove the roots of enoki mushrooms and rinse 3. Blanch the celery and coniferous leaves in turn through boiling water, remove, put in a bowl of cold water to cool, remove to drain, cut the pieces for later use. 4. Put the ingredients in a saucepan, pour salt, vegetables, sesame oil into stir well. Spicy chicken legs Practise 1. Clean chicken legs, put in a pot of boiling water with ginger, onions, cooking wine and some spices to…
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Asia food – Tofu is both delicious and cheap, there are many ways to eat, this way to make so that tofu is not broken, very tasty, nutritious and healthy
24 May

Asia food – Tofu is both delicious and cheap, there are many ways to eat, this way to make so that tofu is not broken, very tasty, nutritious and healthy

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There are many ways to eat tofu such as frying, stewing, filling, baking. However, if I work from home, I still prefer a simpler way to do it. Simply put, there must be tofu stock, tofu stock is always a popular dish, simple but delicious. Tofu is a commonly used ingredient at home, both delicious and healthy, cheaper than 2-3 yuan, a piece of tofu can make a delicious dish. It's good quality and cheap, and it's hard to make some friends as a regular dish of tofu stock. Some of your tofu dishes are very easy to crumble and…
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Asia food – Popular ways of processing tofu, strong immunity, weight loss, delicious and nutritious!
24 May

Asia food – Popular ways of processing tofu, strong immunity, weight loss, delicious and nutritious!

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burden to the health of the body. If not the right method of weight loss can bring dangerous diseases to the body, so the weight loss is indispensable for nutrients, since the body lacks vitamins and minerals for a long time will reduce resistance, and is very susceptible to viral attacks, we bring unnecessary trouble. Losing weight without affecting health is the ultimate goal of weight loss. Now it is the spring weight loss season, weight loss foods, types of weight loss methods. In fact, the correct way to lose weight is nothing more than dieting and exercising. Other quick, unfulfilled ways…
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Asia food – Special snacks – tofu
24 May

Asia food – Special snacks – tofu

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Material 1 box of tofuBroken rice sprouts3g BBQ Sprinkler1 g chilli noodlesfinely grated peanutsThe appropriate amount of chopped spring onionsan egg.The appropriate amount of oil. Practise 2. Put the oil in the pan and heat! Add the tofu cubes and fry until golden brown on both sides 3. Then beat the eggs and pour over the tofu 4. Put on top, rice plate, sprinkle with barbecue, chilli noodles, chopped peanuts and chopped spring onions 5. Transfer the whole thing to the plate and eat! Advice If there is no crushed tofu at home, you can use a large piece of…
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Asia food – In early summer, eat tofu regularly for good health and double the nutrition with one thing, read it, tell the people around you!
24 May

Asia food – In early summer, eat tofu regularly for good health and double the nutrition with one thing, read it, tell the people around you!

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In early summer, eat tofu regularly for good health and double the nutrition with one thing, read it, tell the people around you! Ingredients: 5 tablespoons of fresh hard tofu or other soft tofu, main noodles, main noodles, pepper salt, salt, chicken essence, a little wine just high enough. Practice and steps: 1. Tofu washed, drained, used a knife to cut small square pieces, put in a sieve with straw lining underneath, let the place cool, to ferment naturally for about 1 week. 2. After about seven days, you see the tofu pellets have grown grayish-white mold, at which point…
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Asia food – Deep-fried tofu, garlic steamed Enoki mushrooms, chopped scallop mushrooms, chips
24 May

Asia food – Deep-fried tofu, garlic steamed Enoki mushrooms, chopped scallop mushrooms, chips

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Ingredients: a pound of deep-fried tofu, some green peppers, some red peppers, some ginger, some garlic, some salt, some soy sauce, some sugar, some pepper; PRACTISE 1. Cut the crunchy tofu into diamond-shaped pieces and blanch through the water for later use; cut the green peppers and red peppers into diamond-shaped pieces, cut the pork belly, and slice the ginger and garlic; 2. Put the oil in a saucepan, after the oil is hot, add the pork belly to sauté until the oil flows out, put the ginger and garlic in the non-fragrant. Add the pea flour and fry until…
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Asia food – Bagels are only fresh, bacon stir-fried with bitter melon, beef soup with enoki mushroom sauce, prawns
24 May

Asia food – Bagels are only fresh, bacon stir-fried with bitter melon, beef soup with enoki mushroom sauce, prawns

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Three fresh cakes Ingredients: pepper powder, soy sauce, dried shrimp, stuffed cabbage, pork, sesame oil, shiitake mushrooms, sugar, salt, cooking wine, energy powder, mixing oil, ginger powder, five-flavored powder. PRACTISE 1. How to make cakes that have been introduced before: Pork, sea rice, cabbage are stuffed with soy sauce, cooking wine, powdered pepper, five-flavored flour, ginger powder, mixing oil, salt, sugar, mushroom essence, sesame. oil. The specific method is no longer long. 2. The practice of braking cakes in water is only to replace starchy water with powdered water. 3. When frying, it is recommended to use fast speed to…
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Asia food – Mapo tofu is original, vegan, simple, easy to use, want to eat 2 bowls without meat
24 May

Asia food – Mapo tofu is original, vegan, simple, easy to use, want to eat 2 bowls without meat

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Mapo tofu, a famous dish of Sichuan, spicy and delicious, premium meal! It is said that it has spread abroad ~ Although this dish is very popular, we usually only eat it in restaurants, and we rarely cook it at home. Genuine Mapo tofu requires fried minced beef, freshly ground pepper powder, Pixian soybeans, sea pepper powder, white beans, etc. Douban sauce and pepper are often left at home by many of you, but others may not be convenient to buy in this special time. So today we're going to share a vegan mapo tofu version at home. There is…
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Asia food – When braising the ribs, keep in mind the following two tips to make the ribs taste better and more fragrant
24 May

Asia food – When braising the ribs, keep in mind the following two tips to make the ribs taste better and more fragrant

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Today, we are going to introduce a way of making braised ribs, referring to braised ribs, many people can say that this is a very popular dish at home, what is worth sharing? In fact, the way to make braised ribs is simple but there are still many small details to pay attention to such as how to make the ribs fragrant, soft without a fishy smell? Don't worry, learn the methods and techniques today to ensure your success. Step 1: Clean the ribs bought in the market, in general, the owner will help chop the ribs when buying, when…
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